Mindful consumption
NETZRO Fills EU Strategy Advisor Position with Food Systems Expert
Corinne Trang will help provide market strategy to launch NETZRO’s innovative technology solutions to divert food byproducts creating upcycled food ingredients in Europe and Asia Corinne Trang has accepted an advisory role with Twin Cities-based NETZRO, SBC. NETZRO, a national leader in sustainability by eliminating food waste and expanding the food supply chain. Trang is…
NETZRO Fills Board Position with Agrifood Systems Expert
Sarah Franz will help provide a regenerative agrifood systems approach to NETZRO’s innovative technology solutions to divert food byproducts creating upcycled food ingredients. Sarah Franz has accepted a board position with Twin Cities-based NETZRO, SBC. NETZRO, a national leader in sustainability by eliminating food waste and expanding the food supply chain. Franz is currently the…
NETZRO Fills Board Position with Tyson Foods Former CTO
Danyel Bischof-Forsyth will help provide innovative technology solutions to divert food byproducts creating upcycled food ingredients MINNEAPOLIS, Minn. (October 2023) – Danyel Bischof-Forsyth has accepted a board position with Twin Cities-based NETZRO, SBC. NETZRO, a national leader in sustainability by eliminating food waste and expanding the food supply chain. Bischof-Forsyth was the prior CTO at…
Accelerating the Growth of The Food Upcycling Industry: Strategies for Success
The dawn of a new industry brings with it boundless potential and opportunities for innovation and economic prosperity. As entrepreneurs, investors, and enthusiasts flock to participate in the food upcycling industry, it is essential to have a well-defined plan to accelerate growth and maximize the impact of the industry. In this blog post, I will…
The Food Crisis
In 2018, 14.3 million American households were food insecure. When so many Americans are experiencing hardship getting food, it is hard to believe that 40% of all America’s food is wasted. Of that 40%, most of the food is completely fine and edible, or can be upcycled into a new, nutritious food product. Creating food…
Fall Upcycled baking
This fall at NETZRO, we’re celebrating apple season by baking all of the upcycled goodies we can with the best local apples we can find. We mean no disrespect to the ever-popular pumpkin spice but, surrounded by a seemingly infinite array of Minnesotan apples, it feels like it would be a real shame not to…
Look out, organics, there’s a new kid in town: mindful consumption
Discussions of healthy eating are often led by buzzwords like “clean,” “natural,” and “organic.” Organic foods in particular have led the market for some time now; however, they are facing a decline in consumer perceptions. According to Mintel, only 26% of consumers trust organic food labels. This is likely because most consumers don’t really understand…